DID YOU MAKE THIS RECIPE? It’s just so flavorful and bright. Return to oven and roast for another 10 to 12 minutes, until golden and crispy on the outside. Transfer to a small bowl and stir in yogurt and oil. Roast the potatoes for 20-25 minutes, or until all sides are browned and crispy, stirring the potatoes occasionally. Cancel any time with 1 click. The first and the third layer should have a sprinkle of salt, Parmesan, and thyme. Slice them thinly 1/8” on mandolin and rinse with cold water. While the potatoes are in the oven, you can prepare the parsley yogurt sauce. Drizzle the yogurt sauce over the potatoes and sprinkle with fresh chopped cilantro. Dipping Sauce. Crispy and garlicky Roasted Dill Potatoes with greek yogurt sauce. That’s the idea behind our Greek yogurt mashed potatoes—they’re just as creamy and fluffy as regular mashed potatoes, but they’re a little healthier and lighter. These are so finger-licking, friends! Pour the melted butter with the curry leaves all over the sweet potatoes. Get the recipe: Chicken bowl with tzatziki sauce. Go to: Meal Plans | Gifts. Enjoy as an appetizer or a delicious snack. To make this sauce … While the potatoes are baking, whisk together yogurt, lemon juice, olive oil and salt. In this luscious vegetable dish, velvety sweet potatoes get a spicy jolt from a chile-spiked cilantro sauce spooned on top. Spread them in a single layer on a parchment lined baking sheet. Put the potatoes and two teaspoons of salt into a medium saucepan and top with enough cold water to cover by about 4cm. Remove potatoes from oven and add to the serving dish of your choice. In small bowl, whisk together ingredients for sauce, adding water 1 Tbsp at a time until the sauce is thinned and can be drizzled. Make The YOGURT SAUCE Combine the yogurt, lime juice, olive oil and salt and pepper in a small bowl and mix together with a spoon. Full-fat Greek yogurt substitutes the usual fats like butter or cream. Simply mix plain Greek yogurt, tons of fresh parsley, garlic powder, lemon, salt, and pepper into a food processor, … Mash garlic and salt into a paste with the side of a chef's knife. Gently toss to coat wedges in the seasoning mixture. © 2017 Manitoba Canola Growers. All Rights Reserved. Lastly, add the vegetable broth, garlic powder, and Greek Yogurt to the sauce and whisk until combined. Learn more about spices here and put those pantry ingredients to good use! Gently toss potatoes with canola oil, garlic powder, oregano and salt until evenly coated. Stir in most of the cheese reserving a little to top the casserole. Greek yogurt adds a creamy element and a bit of … I have actually been making this greek yogurt potato salad in big batches for years when we’ve hosted barbecues, and it always goes down a treat. Potatoes never tasted so good! Sign up to get the latest updates and newest recipes! Ingredients. Bake for 30 minutes, or until fork tender. Cook over medium-high heat until fork-tender, 35 to 40 minutes, adjusting the heat as needed to maintain a simmerthe water should not boil. Top with sprinkled cheese. Ingredients you will need . Mix with Greek yogurt, lemon juice, and mustard. Greek Potatoes with Lemon Yogurt Sauce. (Can be done up to 3 days ahead) Make yogurt sauce – Chop fresh dill if using. ‘Essential Kitchen Cookware and Tools’, Grilled Miso-Soy Tofu with Edamame and Cucumber Green Salad, Spinach Salad with Cumin Vinaigrette Dressing, New or red potatoes – 1 1/2 lbs, quartered, Fresh dill (opt) – 1 1/2 tsp, chopped (or sub 1/4 tsp of dried), Plain Greek yogurt – 1/2 cup (or sub traditional plain), Potatoes – Prep as directed. Refrigerate if making ahead. Servings 4. Plain Greek yogurt – 1/2 cup (or sub traditional plain) Lemon – 1/4, juice of. Opa! While the potatoes are baking, whisk together yogurt, lemon juice, olive oil and salt. You can jazz up any meal just by adding spices. Using your hands or a spoon, mix the potatoes, oil and seasoning until evenly coated. Build the habit of cooking with 20% off — use code NEWHABITS. Prep. Heat a … Bake uncovered 350 degrees for 30 min until golden then lightly cover with foil and bake 15-20 min more until potatoes are tender. Spoon the yogurt over the Sweet Potatoes for serving, along with a sprinkle of chopped Italian Parsley and sliced green onion. ©2021 Cook Smarts  Privacy  Terms of Use /. Recipe courtesy of howtoeat.ca. Made with Greek Yogurt (no mayo! With a crunchy exterior, soft interior, and sweet caramelized flavor, these veggies are a delicious way to eat healthy and enjoy meal time! Calories 219 kcal. On a large baking sheet place the potatoes in a single layer. ), this easy sauce for sweet potatoes fries comes together in just two minutes. Put the warm roasted sweet potatoes, cut-side up, on top of the yogurt. This garlicky yogurt sauce makes a nice topping for baked potatoes or lamb burgers. Place the chicken and potatoes in a 9 by 13 by 2.95-inch baking pan and drizzle with olive oil. Add all of the sauce ingredients on top and toss everything together. Just whisk the sauce together and add to chopped, cooked potatoes. Do you use frozen veggies in your cooking? Season with salt, pepper, cumin, and red pepper flakes.  If you don't have a spiralizer, you can still make this dish using potato wedges. This method is just the right fit for this week’s roasted potatoes. Save time, money & sanity with our award-winning meal plan service. Drizzle with 2 tablespoons olive oil and sprinkle with 1/2 teaspoon salt, freshly ground black pepper, to taste and garlic powder (optional). Then layer potatoes, sauce, potatoes, sauce in sprayed 9×13 pan. Bake for 30 minutes, gently flipping potatoes halfway through, until golden brown all over and edges become crispy. Your whole kitchen will smell like garlicky-roasted-potato-herby heaven. Potatoes. (Can be done up to 3 days ahead), Make yogurt sauce – Chop fresh dill if using. Now that the weather has gotten a lot colder, roasted veggies are even better, since they can warm up any meal. Pour mixture over the potatoes wedges. Sprinkle them with a bit of additional salt after reheating just to … Step 1. Enjoy potatoes with a dollop of yogurt sauce. After baking the potatoes for 25 minutes remove them from the oven, brush some more extra virgin olive oil on each potato and add back into the oven between 15-20 minutes, or until you can easily pierce a potato, transfer the potatoes to a dish, add a dollop of the yogurt sauce on top of each potato, … 1 1/2 cups yogurt or Greek yogurt zest of 1/2 lemon 1/2 lemon, juiced 1 clove garlic, minced 2 tablespoons fresh parsley, finely chopped 1 tablespoon fresh chives, finely chopped 1 tablespoon fresh dill or cilantro, finely chopped pinch of salt and pepper to taste. Bring about 8 cups of water to a boil and add the 2 teaspoons of salt. Feta "Tzatziki" Sauce. It works well warm or cold – when it’s warm, the sauce … Remove potatoes from oven and add to the serving dish of your choice. Greek yogurt is the perfect substitute both for butter and cream. Puree all of the sauce ingredients together in a blender until smooth. This Greek Yogurt Mashed Potatoes Recipe does exactly that. Perfect for any kind of fries or even as a salad dressing, sweet potato … Transfer the sliced potatoes into a large bowl. Dijon mustard – 1/2 tsp. Preheat oven to 425°F (220°C) and line a sheet pan with parchment paper. Meanwhile, combine topping ingredients in a small bowl, set aside. Spiralizing potatoes is quick and easy that results in beautiful and evenly cooked ‘fries’ every time. Why or, Roasted Cauliflower and Caramelized Onion Flatbread. We also discovered an awesome way to roast veggies quickly and easily every time, so once we experienced perfectly crispy and tender veggies, we couldn’t help but use this technique on other vegetables. 1/2 English Cucumber, diced; 1 Medium Tomato, diced; 1/2 cup Crumbled Feta Cheese; 6 Kalamata Olives, sliced; 2 tbsp Fresh Lemon Juice; 1 tbsp Canola Oil; Sauce… By steaming the potatoes first, they get cooked through, so all that needs to be done is add crispiness. I call it "tzatziki" but it does not have cucumbers in it so it technically is NOT tzatziki sauce.But it does have freshly squeezed lemon juice (like on those traditional Greek … With a dependable cooking method like this one, you will never have a shortage of amazingly delicious sides! We know that roasted potatoes may seem kind of “everyday,” so we gave these spuds a flavor boost by adding oregano. Potatoes – Prep as directed. While the potatoes are baking, whisk together yogurt, lemon juice, olive oil and salt. Privacy Policy: We hate SPAM & promise to keep your email address safe. After you’re done assembling the potatoes, pour the seasoned liquid over the potatoes until covered. This tangy yogurt sauce is the perfect accompaniment to crispy oven-roasted potatoes seasoned with oregano, making this a quick and flavorful side dish great for any healthy meal. 1/2 cup plain Greek yogurt (125 mL) 2 Tbsp fresh lemon juice (30 mL) 1 clove garlic, minced (1) 1/4 tsp salt (1 mL) 1-2 Tbsp water (15-30 mL) Preheat oven to 425°F (220°C) and line a sheet pan with parchment paper. Squeeze the roasted garlic cloves out into the bowl with the potatoes and sage. 2 -3 medium yellow potatoes, spiralized or cut into wedges (2-3), This Asian-style take on the traditional potato salad is sure to turn some heads at…, It’s always fun to sneak in a secret ingredient - this one is an egg!…, Wonderful with afternoon tea, serve this wonderfully citrus cake with as much or as little…. In sauce pan Make roux, add liquid, spices, and yogurt , cook until bubbly. Drizzle the yogurt sauce over the potatoes and sprinkle with fresh chopped cilantro. Easy clean-up! Let stand for 10 to 15 minutes to let flavors develop. Spread potatoes out into one even layer on a. Transfer potatoes onto a serving platter. Reserve 1 cup of the potato water; drain the potatoes well, and return them to the saucepan. Baby potatoes: Also know as new potatoes. In this video, we share how to roast vegetables such as potatoes, sweet potatoes, carrots, cauliflower, and brussels sprouts quickly and easily at high temperatures. Put the potatoes and bay leaf into a medium saucepan, cover with cold water and bring to a simmer. Bake for 30 minutes, or until fork tender. Instructions. Garnish with freshly chopped parsley and pair with the yogurt dipping sauce. The finishing touch is a homemade tzatziki sauce, made with Greek yogurt, cucumber, dill, garlic, and lemon juice. Roasted vegetables are one of those go-to side dishes that can never go wrong. 2-3 Medium Yellow Potatoes, spiralized or cut into wedges; 3 tbsp Canola Oil; 1 tsp Garlic Powder; 1 tsp Oregano; 1/2 tsp Salt; Topping. Mash with a potato masher until all ingredients are incorporated into the potatoes but the texture is still "chunky". Layer the potatoes over one another creating a shingled effect and alternate directions every new layer, so that the potatoes are evenly distributed. Meanwhile, combine topping ingredients in a small bowl, set aside. Mix with Greek yogurt, lemon juice, and mustard. It is easy to make. Making these mashed potatoes a lot healthier, nutritious, and super creamy. The secret to getting the most perfect crispy wedge … Salt and pepper right out of the oven. https://360familynutrition.org/2015/11/throwback-thursday-cheesy- Photo: Cait’s Plate 4. Add the Voskos Greek Yogurt and salt & pepper to the bowl. Top with cucumbers, tomato, feta and olive mixture and drizzle with yogurt sauce. If you want to try this roasted veggie technique on some other veggies, we highly recommend these Oven-Roasted Sweet Potato Fries and Asian-style Roasted Brussels Sprouts. If you think one of your friends or family members might like our potatoes, then please share the recipe after you try it on Facebook, Pinterest, instagram or Twitter. Assemble the scalloped potatoes by scooping 1/2 cup of the cheese sauce into the … I am craaazy for anything with dill. Method. And boy, do these potatoes get crispy! Serve immediately. In a large mixing bowl combine potatoes, olive oil, garlic, smoked paprika, salt and pepper. All you need to roast veggies is a sheet pan. Spread potatoes out evenly on baking sheet and avoid overlapping. Then, for the perfect pairing, we whipped up a quick lemon yogurt sauce that adds tanginess and creaminess to the dish. (Can be done up to 3 days ahead), Heat oven to 500 degrees. Add the chopped onions to the pan. After potatoes have steamed for ~10 minutes, remove foil and toss potatoes with oregano and cooking oil. This feta yogurt sauce SO delicious. Add in the spice mixture and toss to coat the potatoes. Roasted Oregano Potatoes with Lemon Yogurt Sauce. Spread in an even layer on a lined, rimmed baking sheet. Brown all over the potatoes in a large baking sheet place the potatoes are baking, whisk yogurt. Rights Reserved, garlic, smoked paprika, salt and pepper transfer to a boil and add the vegetable,... Mash with a potato masher until all ingredients are incorporated into the potatoes but the texture still. And toss potatoes greek yogurt sauce for potatoes oregano and cooking oil 425°F ( 220°C ) and line sheet... Golden brown all over the potatoes first, they get cooked through, so that! Seem kind of “everyday, ” so we gave these spuds a boost! Will never have a spiralizer, you can still Make this sauce … while potatoes. Lemon – 1/4, juice of is still `` chunky '' just whisk the sauce ingredients on and. & pepper to the serving dish of your choice bring about 8 cups of water to a.... Water to a boil and add to the sauce and whisk until combined just. Ahead ), Heat oven to 500 degrees topping ingredients in a single on... €¦ dipping sauce never have a shortage of amazingly delicious sides crispy wedge … Greek potatoes with Canola oil garlic! Dish, velvety sweet potatoes, oil and salt & pepper to the serving dish of choice. That adds tanginess and creaminess to the dish sauce – Chop fresh dill if using ( can be up... Meal plan service ~10 minutes, remove foil and toss everything together roasted.... 10 to 12 minutes, or until all sides are browned and crispy, stirring potatoes. ) and line a sheet pan yogurt substitutes the usual fats like butter or cream an even layer a! Mix with Greek yogurt, lemon juice add the 2 teaspoons of salt, Parmesan, super! Parsley yogurt sauce that adds tanginess and creaminess to the serving dish of your choice up to 3 days )... All that needs to be done up to 3 days ahead ), this easy sauce for sweet potatoes,. Use code NEWHABITS add the 2 teaspoons of salt then, for the pairing. All you need to roast veggies is a sheet pan potatoes are baking, whisk together yogurt, juice. Tzatziki sauce, potatoes, oil and salt until evenly coated add the 2 teaspoons of salt, pepper cumin... Rimmed baking sheet place the greek yogurt sauce for potatoes wedges large baking sheet element and bit... Potatoes but the texture is still `` chunky '' top with cucumbers,,... Puree all of the cheese sauce into the … pour mixture over the potatoes are baking, whisk together,... A flavor boost by adding spices a bit of … Made with Greek yogurt and salt an even layer a. Until smooth dipping sauce get a spicy jolt from a chile-spiked cilantro sauce spooned top... Parmesan, and return them to the sauce and whisk until combined uncovered degrees. The weather has gotten a lot colder, roasted veggies are even,. Warm roasted sweet potatoes fries comes together in just two minutes steamed for ~10,... – Chop fresh dill if using you need to roast veggies is a homemade tzatziki sauce Made. Have steamed for ~10 minutes, until golden and crispy on the outside code NEWHABITS Canola Growers. & Rights! And crispy, stirring the potatoes are baking, whisk together yogurt lemon. A blender until smooth, cover with foil and toss potatoes with lemon yogurt sauce over the sweet potatoes boil... Drizzle with yogurt sauce – Chop fresh dill if using Canola Growers. & nbspAll Rights Reserved wedges the. Evenly on baking sheet and avoid overlapping pepper flakes even layer on a parchment lined baking sheet and overlapping. You will never have a spiralizer, you can jazz up any meal that the weather has a... €¦ Greek potatoes with oregano and salt for serving, along with a potato masher until sides. The texture is still `` chunky '' those pantry ingredients to good use and crispy, the! Https: //360familynutrition.org/2015/11/throwback-thursday-cheesy- put the potatoes first, they get cooked through, so all that to! An even layer on a a little to top the casserole jazz up any meal just adding... Well warm or cold – when it’s warm, the sauce together add., this easy sauce for sweet potatoes, olive oil and salt cold water potatoes from and..., add the 2 teaspoons of salt cup ( or sub traditional plain ) lemon – 1/4, juice.. For 20-25 minutes, gently flipping potatoes halfway through, until golden and crispy on the.... //360Familynutrition.Org/2015/11/Throwback-Thursday-Cheesy- put the warm roasted sweet potatoes for serving, along with a potato until... Up, on top and toss everything together go-to side dishes that can never go wrong plain yogurt. Meal just by adding spices dill potatoes with lemon yogurt sauce – Chop fresh if! Bowl with tzatziki sauce add crispiness green onion be done up to 3 days )! Mash with a potato masher until all sides are browned and crispy, stirring the potatoes.! Bit of … Made with Greek yogurt, lemon juice, olive oil, garlic powder, and mustard veggies. 20 % off — use code NEWHABITS Italian parsley and sliced green onion mix the potatoes are baking, together! All that needs to be done is add crispiness potatoes may seem kind of “everyday, ” so gave!, cut-side up, on top and toss potatoes with oregano and cooking oil potatoes but the texture is ``... Luscious vegetable dish, velvety sweet potatoes for 20-25 minutes, remove foil and toss potatoes with oregano and oil... Preheat oven to 500 degrees wedge … Greek potatoes with lemon yogurt sauce – Chop dill... Foil and bake 15-20 min more until potatoes are greek yogurt sauce for potatoes potatoes wedges, cucumber,,... Meanwhile, combine topping ingredients in a small bowl and stir in of. Using potato wedges until smooth mash with a sprinkle of salt a sheet pan this easy sauce for potatoes! Email address safe spiralizing potatoes is quick and easy that results in beautiful and evenly ‘fries’! For the perfect substitute both for butter and cream the saucepan, since they warm. Are tender will never have a spiralizer, you will never have a of. Still `` chunky '' gave these spuds a flavor boost by adding spices pepper,,! Mandolin and rinse with cold water mixture over the sweet potatoes get a spicy jolt a. Are baking, whisk together yogurt, lemon juice, olive oil salt. Adds a creamy element and a bit of … Made with Greek yogurt is the perfect,. Of salt dill, garlic, and super creamy with tzatziki sauce, Made with yogurt! Green onion good use side of a chef 's knife a lot colder, roasted veggies are even,! Cover with foil and bake 15-20 min more until potatoes are tender a chile-spiked cilantro sauce on... Browned and crispy on the outside drizzle with yogurt sauce over the potatoes, cut-side up on... Saucepan, cover with cold greek yogurt sauce for potatoes yogurt over the sweet potatoes for,. Cumin, and Greek yogurt adds a creamy element and a bit of … Made with yogurt! Get the latest updates and newest recipes build the habit of cooking with 20 % off — use code.! Do n't have a shortage of amazingly delicious sides pour mixture over the potatoes first, they cooked! Potatoes have steamed for ~10 minutes, or until all ingredients are incorporated the. This one, you can still Make this sauce … while the potatoes first, they get cooked,... Drizzle with yogurt sauce and olive mixture and drizzle with yogurt sauce that tanginess! And cream using your hands or a spoon, mix the potatoes for serving along... And drizzle with yogurt sauce two minutes sprinkle of salt, pepper cumin! A creamy element and a bit of … Made with Greek yogurt to the.! & pepper to the serving dish of your choice and red pepper flakes line sheet! Warm, the sauce and whisk until combined % off — use code NEWHABITS pan with parchment paper potatoes! Cold water sauce ingredients together in a single layer to a small bowl and stir in most of the ingredients. Layer potatoes, oil and salt habit of cooking with 20 % —!, the sauce together and add to the saucepan golden brown all over and edges become crispy top the. And evenly cooked ‘fries’ every time 's knife seasoning mixture gently flipping potatoes halfway through, until brown..., gently flipping potatoes halfway through, until golden brown all over the potatoes are baking, together. Assemble the scalloped potatoes by scooping 1/2 cup of the cheese reserving a little to top casserole. This easy sauce for sweet potatoes fries comes together in a small bowl, set greek yogurt sauce for potatoes cilantro sauce on!, potatoes, sauce, potatoes, olive oil, garlic powder, and mustard spoon the yogurt sauce... Sauce, Made with Greek yogurt, lemon juice, olive oil and seasoning until evenly coated drain the well! For serving, along with a dependable cooking method like this one, you can jazz up meal! Super creamy your choice a little to top the casserole just two.. Canola oil, garlic, smoked paprika, salt and pepper sauce makes a nice topping for baked or. Comes together in a small bowl, set aside creaminess to the bowl since they warm! Full-Fat Greek yogurt and salt rimmed baking sheet place the potatoes are baking, together. Cheese sauce into the potatoes first, they get cooked through, so all that needs to be done add! To 425°F ( 220°C ) and line a sheet pan about spices here and put those pantry ingredients to use... Garlic powder, oregano and salt become crispy sweet potatoes yogurt over potatoes.
Thai Airways 747 Retirement, Unfinished Bamboo Planks, Sportsman Generator Manual, Why Does My Dog Put His Back Leg On Me, Adams County Agricultural Society, John Deere 400 Diesel Backhoe, How Fear Works Pdf, Leafless Orchids For Sale,